This easy pie is magical and wonderful to serve for family and Continue Reading. Press your cookie mixture into your springform pan. This Easy No Bake Mint Chocolate Chip Cheesecake is SO easy to make (like the same suggests!) The cheesecake is a mousse that doesn't need to be baked. No-bake desserts are always great during the holidays to save on oven space, and this no-bake Peppermint White Chocolate Cheesecake is one of my favorites! Beat cream cheese and sugar until well mixed. 7 People talking Join In Now Join the conversation! Only one that is No Bake, Sugar Free, Gluten Free, Low Carb and Keto and tastes like Christmas in pie form! and it’s just the show-stopping dessert you need for all your holiday parties. The cheesecake is perfect all by itself. No Bake Peppermint Cheesecake. Place the heavy cream in a small saucepan and bring until a low boil (tiny bubbles should appear around the edges). This pie is light, airy but totally dreamy. Sprinkle the top of the cake with chopped candies and refrigerate the cake until ready to serve (allowing the cheesecake to sit overnight is recommended). Fudgy chocolate cookies are filled with a peppermint cream, chocolate, and peppermint kisses. Crust: 1 c. almond flour; 2 T. melted butter; 3 T. gentle sweet; 1 … This dessert doesnât require any fancy techniques or baking no-how, just a little time!  No one has to know how easy this dessert was, your family and friends will be impressed no matter what! I liked the contrast of the chocolate cookies to the pink cheesecake filling. Such an easy & delicious dessert that everyone … I was talking to a friend Continue Reading, If you want a sandwich you can sink your teeth into then you have to try this fish sandwich! If stored covered, your cheesecake should last for up to 1 week in the fridge. Are you a fan of peppermint hot chocolate? 16 oz softened Cream Cheese 6 drops Pink Food Coloring. Yayyy! – Prepare the ganache. Servings 10-12. This peppermint no-bake cheesecake recipe is creamy and filled with festive flavors! No Bake Peppermint Cheesecake (THM S) Molly Miller. This dessert is easy to make and tastes so delicious! My tips & recipes will keep your cooking! It is best to allow your cheesecake to sit overnight. Remove the cream from the heat and pour it over the white chocolate. How are you all doing? Freeze the crust while you prepare the filling. Press your cookie mixture into your springform pan. I think the additions dressed up the cheesecake but were not needed. Place the cheesecake in the fridge to set. Press your cookie mixture into your springform pan. But she loved them, so I guess that is all that mattered. Copyright ©2021, CincyShopper. Refrigerate for at least 4 hours or until firm. Press mixture into bottom and partway up sides of springform pan. The bars are made with real peppermint candies, not just peppermint extract. Whip heavy cream and powder sugar until stiff peaks form. 12 ingredients . Prep time. Let the mixture sit for a few minutes, then stir with a whisk until it has combined. Hi friends! Baking & Spices. If you donât want to mess with baking a classic cheesecake, then a no-bake cheesecake recipe is for you! The cheesecake mousse is creamy and quite fluffy. Slowly beat in the powdered sugar and the mint extract. 3 hr 30 min Servings. Alternatively, you can remove the cheesecake from the pan and then wrap it in plastic wrap and foil. Everything just whips together with your mixer and gets thrown into the freezer. Light and fully and topped with whipped cream, crushed peppermint candies and PEEPS. This easy no bake white chocolate peppermint cheesecake is perfect for Christmas! 25 sandwich cookies* 5 Tablespoons melted … Beat in sour cream. 22 Oreo Cookies Great subtle peppermint flavors in this super simple cheesecake. Tanya is a full time wife and mom, a part time chef/baker, and a wanna be photographer! Bake in a 300 degree oven until crust is slightly darker and looks a bit dry, about 10 minutes. If you are looking for an easy Christmas dessert, this No Bake Peppermint Cheesecake will be perfect. STEP FIVE – Pour the ganache over the cheesecake. Our Peppermint White Hot Chocolate was perfect for getting me in the holiday mood last week. No-Bake Peppermint Cheesecake with a chocolate cookie crust, crushed candy canes & finely grated dark chocolate is perfect for the busy holiday season. 26 tbsp Granulated sugar. This no-bake peppermint cheesecake is such a great dessert for the holidays, you’re going to love the colorful layers, and the cool peppermint flavor with the candy … Or, this can also be a great way to use up those candy canes after Christmas. Pour the ganache over the cheesecake. A no-bake cheesecake should last in the fridge for up to 3 months. Everything is perfect about these No Bake Peppermint Cheesecake Bars starting from the creamy texture and ending with the beautiful, baby pink color. To make your Peppermint Cheesecake you will need some Oreo Cookies, cream cheese, heavy whipping cream, peppermint, sugars, butter, and some food coloring if you would like your cheesecake to be pink. Well sort of. You can slice the cheesecake into quite a few small slices. Meanwhile in a bowl, with a mixer on medium speed, beat cream cheese and sugar until well blended. Place in the ganache in the fridge and allow it to set just until it begins to thicken (about 5 minutes). You will want to keep your cheesecake stored in the fridge. How to assemble a No Bake Peppermint Chocolate Cheesecake Add the chocolate cheesecake batter to the crust first. It was years before I made my own cheesecake (sans cottage cheese and pineapple). Place the cheesecake in the fridge to set. The most important thing to do to make this no-bake peppermint cheesecake the best it can be, is to make sure when you melt the chocolate it’s completely melted and smooth. This delicious, yet simple no bake white chocolate peppermint cheesecake is perfect for the holidays. Refrigerate at least 30 minutes to firm. Beat in flour, vanilla, peppermint extract and salt until smooth. Follow me on Pinterest for more tasty ideas and use the pin button at the top of the recipe card!  This lush dessert has a bold peppermint layer, a creamy white chocolate layer, and a fluffy white topping! Today’s no-bake peppermint white chocolate pie is an ode to one of my favorite flavor combinations. Let the mixture sit for a few minutes, then stir with a whisk until it has combined. Makes for an amazing holiday dessert. Place 24 Oreo cookies into a food processor. – Pour the ganache over the cheesecake. Food Facts You will need to crush 6 (5-1/2-inch) candy canes to get the 3/4 cup measure of finely crushed candy needed to prepare this recipe. Peppermint flavor throughout the cheesecake … Place 24 Oreo cookies into a food processor. Slowly beat in the powdered sugar and the mint extract. Your email address will not be published. Stream in melted butter and pulse until combined. – Pour the filling into the prepared crust. 8 oz Baking chocolate, white. A delicious and easy no-baking involved wintertime dessert. Print Recipe Pin Recipe. 398075. All of my kiddos were anxious for this Peppermint Cheesecake to be ready so they could dig in. Then add the regular cheesecake in dollops onto the top of the … Let the mixture sit for a few minutes, then stir with a whisk until it has combined. The combination of the chocolate Oreo crust with the pepperminty cheesecake was so perfect.  These chocolate peppermint cookies are a great addition to any cookie tray! It is best to allow your cheesecake to sit overnight. Last Christmas, I made Homemade Peppermint Patties to gift for the holidays. Place the white chocolate in a bowl. And when you beat the filling at the end, you run the mixer until it’s not only completely smooth, but slightly fluffy. Refrigerate for at least 4 hours or until firm. STEP FOUR – Prepare the ganache. The cheesecake mousse is creamy and quite fluffy. STEP THREE – Pour the filling into the prepared crust. Add enough red food coloring to achieve the desired color. These bite-sized desserts are perfect when you Continue Reading, This grasshopper pie is ultra-creamy and filled with chocolate and mint! What Do I Need To Make This No-Bake Cheesecake Recipe? If you are wondering why your cheesecake isnât firm, it is probably because it hasnât had time to chill completely. All Rights Reserved. We are somehow deep in December and I am floating in all things peppermint and gingerbread. All Rights Reserved. Ingredients . If you're a peppermint lover, you really need to make my No-Bake Chocolate Peppermint Cheesecake Squares. Add food coloring and peppermint into filling mixture. Add enough red food coloring to achieve the desired color. For all the latest recipes and more straight to your inbox each week! Leave the filling in the cookies!!! DIRECTIONS Remove the cream from the heat and pour it over the white chocolate. INGREDIENTS Peppermint No-Bake Cheesecake Recipe Tips, If your cheesecake is too soft, add a little more powdered sugar to. Pour the filling into the prepared crust. The peppermint cheesecake filling is started by beating room temperature cream cheese, sugar, and peppermint extract. I always forget about my love for peppermint throughout the year. Chocolate thumbprint cookies rolled in sugar, baked, and adorned with a peppermint Hershey Kiss! There are peppermint chunks folded … Place the heavy cream in a small saucepan and bring to a low boil (tiny bubbles should appear around the edges). Equipment. Prep time: 2 H & 15 M Cook time: Total time: 2 H & 15 M. Ingredients: Crust. This No Bake Peppermint Cheesecake is smooth, creamy, and filled with the flavors of the holidays. If your cheesecake is too soft, add a little more powdered sugar to thicken your cheesecake. I think it is my momâs fault. Some peppermint desserts can be overpowering, not this cheesecake. This Easter cake is for the birds! Heck everyone loves peppermint during the holidays. This candy cane laden no bake peppermint cheesecake is a perfect holiday dessert. Simply … You can also subscribe without commenting. Fold and blend cream cheese mixture into whipped cream mixture. My love for peppermint has been passed on to the rest of my family. Subscribe for all the latest deliciousness. Then this easy holiday treat is your kind of dessert! I am excited to serve this no bake cheesecake this holiday. Then you add melted white chocolate chips, peppermint extract, and a … Pour/spread into pan. We have quite a few Christmas parties this year and this No Bake Peppermint Cheesecake has officially made the list of needing to make a couple of times. A subtle lemon bundt cake is covered in frosting, toasted coconut, and filled with little candy eggs! There are peppermint chunks folded into the cheesecake and it's topped with a white chocolate drizzle, whipped cream, and peppermint candies. Your email address will not be published. No-Bake Peppermint Cheesecake. Stream in melted butter and pulse until combined. Stream in melted butter and pulse until combined. The cheesecake will need at least 6 hours, but the longer the better. She would bake a cheesecake every Christmas and to this day, I think those cheesecakes were some of the grossest things I have ever tasted. Ingredients: 20 chocolate sandwich cookies (like Oreos) 3 tablespoons melted, cooled butter; ½ cup heavy cream; 36 ounces cream cheese, softened at room temperature; ½ cup plain Greek yogurt; 1 cup sugar; 1¼ teaspoon peppermint extract; 1¼ teaspoon vanilla ; Red food coloring (optional) For the topping: 3-4 finely crushed peppermint … The peppermint flavor was present but not overly minty. Ingredients . I usually freeze mine and then take it out of the freezer about 30 minutes or so before serving. Yes, you can! Whip heavy cream and powder sugar until stiff peaks form. Everyone will love this dessert! Refrigerate until fully chilled, about … Place the white chocolate in a bowl. The cheesecake will need at least 6 hours, but the longer the better. A no-bake cheesecake should last in the fridge for up to 3 months. No Bake White Chocolate Peppermint Cheesecake . You can fold in homemade whipped cream or Cool Whip to add some volume to your peppermint layer. Cook Time: 0 minutes. I recommend tasting as you go. 1 tsp Peppermint Extract Do you have a favorite No Bake dessert that you serve during the holidays? 1/4 cup Powdered Sugar Ingredients: For cheesecake: 16 ounces cream cheese; ½ teaspoon vanilla bean paste; ½ teaspoon peppermint extract (more if desired) 1 cup heavy cream; … It’s also a frozen dessert, … ½ package Nabisco Famous Chocolate Wafers (about 20 cookies); 10 After Eight chocolate mints; 2 tablespoons melted butter; For the filling. If you’d like to make a no-bake peppermint cheesecake: Make the Oreo crust as instructed in the recipe below ; Use this recipe for the no-bake cheesecake filling, but omit the lemon juice and add 1-2 teaspoons peppermint extract and a few drops of red food coloring when you add in the vanilla extract; Do not add the chocolate ganache on top – it will melt the no-bake filling. Add eggs one at a time, beating after each additioon. No bake cheesecakes are so easy to make, look decadent, and taste so incredible. Makes 12 servings. Each brownie bite has a hidden treasure tucked inside. However, you can also use chocolate wafer cookies or even a traditional graham cracker crust. Crush Oreos in food processor and add melted butter and sugar. Your Christmas dessert repertoire doesn’t have to begin and end at cookies. Slowly beat in the powdered sugar and the mint extract. Tanya believes every once in a while, dessert should be eaten first! It is important that you start with softened cream cheese. Prepare the ganache. Fold and blend cream cheese mixture into whipped cream mixture. Sprinkle the top of the cake with chopped candies and refrigerate the cake until ready to serve (allowing the cheesecake to sit overnight is recommended). 30 min Total time. And No-bake Peppermint Cheesecake is both — it’s a scrumptious short-cut dessert and it can be prepared in advance. – In the bowl of a stand mixer, beat together the cream cheese and sour cream until smooth and creamy. This gives the cheesecake the perfect rich, creamy and not too dense texture. I usually freeze mine and then take it out of the freezer about 30 minutes or so before serving. Feel free to use candy canes as topping instead of the peppermint kisses. My tips & recipes will help keep your cooking! 1 cup Sugar Allow the cheesecake to set and then wrap the entire springform pan in plastic wrap and then in aluminum foil. This peppermint cheesecake is easy and so good! Filed Under: Dessert, Featured, Featured Posts I, Featured Posts II, Featured Sweet Treats, Pie, Seasonal Favorites, Sweets Tagged With: cheesecake, cream cheese, no bake, peppermint. – Prepare your crust. Required fields are marked *. If you prefer to … 16 oz Heavy Cream Sugar Free Low Carb Keto Peppermint Cheesecake Pie This No Bake Cheesecake pie takes very little time in the kitchen and is just in time for Christmas! This delicious, yet simple no bake white chocolate peppermint cheesecake is perfect for the holidays. , it is probably because it hasnât had time to chill completely. Springform Pan. Copyright ©2021, LemonsforLulu.com. Crush Oreos in food processor and add melted butter and sugar. I like to use a Ninja Food … I also think it is best to use full-fat cream cheese in this recipe (although you can use low-fat sour cream). Add enough red food coloring to achieve the desired color. From the Oreo cookie crust, to the peppermint candies and white chocolate ganache on top, this easy sweet treat is a must-make for dessert! If you have a potluck you are attending over the holidays, this cheesecake would make a perfect dessert for you to bring along. Crust: The cheesecake does not take long to make at all. A simple chocolate cake roll is filled with peppermint ice cream then covered in ganache! Remove the cream from the heat and pour it over the white chocolate. Peppermint extract can be strong, a little bit goes a long way. This no bake peppermint cheesecake is perfect for the holidays. Place the cheesecake in the fridge to set. If you are a fan of peppermint be sure to checkout these other peppermint recipes that I have shared…. The cheesecake does not take long to make at all. Topped with soft like a cloud whipped cream and crunchy, crushed peppermint candies. It didn’t take me very long to decide on a peppermint cheesecake. This Ice Cream Cake Roll is perfectly festive! Prep Time: 15 minutes. This layered pudding dessert recipe is delightfully simple to create! I have made no-bake cheesecakes with both homemade whipped cream and also Cool Whip. Garnish right before serving. The cream cheese layer is not that thick and fluffy. Peppermint, hot chocolate, and marshmallows are all present in this fun no-bake treat! Allow the cheesecake to thaw in the fridge completely before serving. Chunky Monkey Peanut Butter Banana Muffin Recipe, 1/2 cup chopped Peppermint Hershey Kisses. Makes 16 bars. READY IN: 15mins. This cheesecake is so much easier to make than a regular cheesecake — in fact, there isn’t even any baking required. It's fluffy and creamy from the whipped cream. Cuisine American. The peppermint cheesecake filling is topped off with a chocolate ganache and a dollop of whipped cream. Place in the ganache in the fridge and allow it to sit just until it begins to thicken (about 5 minutes). Set aside. My tips & recipes will help you enjoy snack-time! You can make it ahead of time and it doesn’t require any oven space! Print Recipe Pin Recipe. For the filling, I used two package of cream cheese mixed with Cool Whip and some heavy whipping cream. If you need an elegant, but quick and easy dessert to take to holiday gatherings or to serve at your holiday meal, this peppermint cheesecake is perfect! They are low-carb, sugar-free and gluten-free cheesecake squares filled with … STEP ONE – Prepare your crust. How to make a No Bake Peppermint Oreo Cheesecake: Break the cookies in half and place them in the food processor. I donât bake that many cheesecakes. No-bake peppermint cheesecake bars. Add food coloring and peppermint into filling mixture. Place the white chocolate in a bowl. I'm all about that cheesecake … Alternatively, you can remove the cheesecake from the pan and then wrap it in plastic wrap and foil. In the bowl of a stand mixer, beat together the cream cheese and sour cream until smooth and creamy. I don’t know … The kiddos devoured a few of those and realized that they too were fans of peppermint. 1 tbsp Sugar, Filling: This No-Bake Peppermint Cheesecake starts with a thick Oreo crust. ... Special Extra Garnish cheesecake with 2 small candy canes in addition to the crushed candy before serving. The best part is that you can stuff it with peppermint crunch chips for a delicious surprise and crunch! Notify me of followup comments via e-mail. Course Dessert. For the crust. STEP TWO – In the bowl of a stand mixer, beat together the cream cheese and sour cream until smooth and creamy. Prepare your crust. Place the heavy cream in a small saucepan and bring to a low boil (tiny bubbles should appear around the edges). Total Time: 15 minutes. Course Dessert. This site uses Akismet to reduce spam. Press mixture into bottom and partway up sides of springform pan. Prep Time 15 mins. … Set aside. Since my No Bake Pumpkin Cheesecake was such a hit over Thanksgiving, I was ready to get started on a cheesecake for Christmas. Chill for at least 3 hours, better 5-8 hours. Cream Cheese – You will need two softened blocks. Total Time 15 mins. Chocolate Ganache-Peppermint No-Bake Cheesecake. Place 24 Oreo cookies into a food processor. Hope you like what you see! … Fried catfish tastes amazing served up piled high in a hoagie and smothered in a simple Continue Reading, These mini salted caramel fudgy brownies are made with Bailey's Irish Cream! Her cheesecakes always had large curds of cottage cheese and chunks of pineapple. Allow the cheesecake to set and then wrap the entire springform pan in plastic wrap and then in aluminum foil. Garnish: When ready to serve, add cold heavy whipping cream and sugar to a preferably chilled, cold bowl and whisk it on medium-high speed until soft peaks form and the whipped cream holds its shape, about 1-2 minutes. 3 tbsp melted Butter Sprinkle the top of the cake with chopped candies and refrigerate the cake until ready to serve (allowing the cheesecake to sit overnight is recommended). Freeze the crust while you prepare the filling. No-Bake Frozen Peppermint Cheesecake. The taste was off as was the texture. Beat cream cheese and sugar until well mixed. They left me with a bad impression. Add the cheesecake mixture to the pan, level the top with a spatula. Chill for at least 3 hours, better 5-8 hours. To make your Peppermint Cheesecake you will need some Oreo Cookies, cream cheese, heavy whipping cream, peppermint, sugars, butter, and some food coloring if you would like your cheesecake to be pink. You can garnish with dollops of whipped topping and crushed peppermints if desired. Learn how your comment data is processed. Beat together all ingredients, and pour the filling onto the crust. I garnished this cheesecake with small dollops of whipped topping, a few crushed candy canes and also some of the peppermint pillow candies. Place in the ganache in the fridge and allow it to sit just until it begins to thicken (about 5 minutes). Recipe by HeatherFeather. If your cream cheese is too cold, you will end up with lumps in your batter. Freeze the crust while you prepare the filling. No Bake Layered Mint Cheesecake with Oreos, After Eights, Andes Mints or Aero chocolate, is the best peppermint no bake cheesecake dessert recipe around! You can garnish with dollops of whipped topping and crushed peppermints if desired.
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